All of us already hundred times heard, that a healthy food should be accompanied by not aerated drinks with stains, preservatives, flavors and other chemistry, and pure potable water or green tea. Whether here only is followed we to this rule?

Probably, results of recent research of the American scientists will force fans of aerated water to think once again before to put a bottle with «pop» in the supermarket cart.

Employees of the Harward medical school have found out communication between consumption of sweet soda water and the raised risk of development of cardiovascular diseases in women. 88 thousand women participated in research at the age from 34 till 59 years. It was found out, that the ladies regularly drinking of some portions of aerated water, on 35 % suffer from warm illnesses is more often. Results remained invariable and after the account of other risk factors, including a passive way of life, excess weight, smoking, the use of a considerable quantity of alcohol and fat nutrition.

Cardiologists remind, that sweet aerated water is not a healthy choice and its consumption should be shown to a minimum. And drink harmful to heart physicians name as cola with caffeine and the sacchariferous aerated drinks, and not aerated high-calorie drinks and fruit juice into which structure enter sweeteners, natural or artificial flavors. Researchers notice, that for last 30 years frequency of the use of such drinks was enlarged more than twice, especially among teenagers and youth.